The “Burger of the Gods”

Following up on the previous “how to grill a burger” entry, we now present you with a fantastic burger recipe from Alton Brown, host of the Food Network’s “Good Eats”.
This recipe is fairly simple, using a sparse list of ingredients:
8 ounces chuck, trimmed, cut into 1 1/2-inch cubes
8 ounces sirloin, trimmed, cut into 1 1/2-inch [...]

How to grill a burger

This video from HowCast shows the basic steps involved in grilling a fantastic burger. Three informative tips from this video are:

Don’t handle the beef any more than necessary – excessive shaping will ruin the texture
Refrigerate the beef before grilling – the meat should be cold when it goes on the [...]